An Interview with Our Chefs

Annie:  The best dish we’ve made so far was pizza with cheese and tomato sauce. I think I had five slices! Another good recipe is the one for black bean cakes. They are healthy and so are the banana pancakes we make because they have fruit in them. I like peeled cucumbers for a snack.

Liza: On the top of my list right now is grilled shrimp on a skewer, which Dad cooks on the grill. I can shell and devein them with my bare hands! Another favorite dish is turkey pesto with meatballs. I’m also learning new techniques such as grating. Next up is using the oven. That’s important for all the sweets I want to bake.